| Certificates/Standards: | N; |
| Monthly Output: | Not provided |
| Regional: | Not provided |
| Packaging Information: | Not provided |
| Mode Of Payment: | Not provided |
| Delivery Lead Time: | Not provided |
| Main Sales Markets: | North America，Central/South America，Western Europe，Eastern Europe，Australasia，Asia，Middle East，Africa |
| Sample Provided: | No |
| Sample Policy: | Not provided |
| Minimum Quantity: | Not provided |
CNC display control, simple operation;
SUS304 stainless steel manufacturing, food grade transmission belt;
It is a cooked meat cutting machine developed and designed by our company. It uses 3 special blades to cut cooked meat such as barbecued pork, braised pork, pork scalp, pork ears, tripe, fatty intestines, beef, and lamb into strips,slices.
The output port is connected to the conveyor belt, so that the cut materials are arranged neatly and can be directly loaded into the tray without arranging.
Single frequency conversion control, high torque motor, special 3 blades, long-lasting sharpness
Detachable conveyor belt, easy to clean
Caster design, convenient and flexible to move.
You can adjust the Cutting thickness of food at will.
Usuage:
Cut long strips of cooked meat into thin slices
沪公网安备31010402001403号
