Cooking line process: 

Dumplings automatically fall into the net belt -- steamed dumplings steamed line -- cooling -- frozen tunnel -- packaging 

Features: 

1. The box body of cooking wire is insulated, and the entrance is equipped with a device to prevent cold air from entering. The sealing effect is good, so as to achieve the effect of energy saving. 

2. A steam pumping device is set at the outlet of the steam box to discharge the cold air in the steam box to keep the temperature in the steam box balanced. 

3. The production of dumplings falls into the net belt, steaming and cooling are carried out in a net belt, which avoids the problem of sticking dumplings after they are poured. 

Cooking line according to the product, output and site provided by customers, to provide design scheme.