Xylooligosaccharide

                                   

	

		

			

			

				

					

						
产品名称：Xylooligosaccharide
						

					
					

						
拉丁名称：Xylooligosaccharide
					
					

						
产品规格：70%, 95% powder
					
					

						
检测方法：
					
					

						
添加时间：2008-4-22 15:32:20
					
					

						
 
					
					

						
 
					
					

						
 
					
					

						

						

					
					

						
 
					
					

						

						
Name of Product: Xylooligosaccharide

						Chemical Name: β-1,4 - (D- pentose)nn=1~7

						Molecular Formula: C5nH8n+2O4n+1

						Molecular Weight:152.15

						CAS No.: [87-99-0]

						

						Xylooligosaccharide is a sort of functional polysaccharide composed by 2~7xylose (xylobiose, xylotriose, xylotetraose, xylopentose, xylohexose, xyloheptose)molecules with β (1~4) glycosidic bond. Our Xylooligosaccharide is made from corncob by enzyme process.

						

						

						Physical & chemical characteristics

						
1. Soft sweetness & good flavor:

						2. Lower viscosity

						3. Good Stability with acid-resistance and heat-resistance

						4. Good antifreezing property:

						5. Good Moisture retaining power：

						6. Lower Water activity and good bacterium-resistance property

						7. Unfermentable Property

						8. Lower Tinctorial strength：

						9. Stronger Osmosis property

						10. lower dose to take good effect

						11. Good Safety

						

						

						Physiological Character

						
1. Promote bifidobacteria to Proliferate with high selectivity power

						2. Hardly to be decomposed by human's digestive enzyme system

						3. Low Calorific capacity 

						4. Has the similar functions as aqueous dietary fiber

						5. Prevent decayed tooth and inhibit the breeding of bacteria in oral cavity

						6. Functioned as water-soluble edible fiber 

						7. Preventive to caries 

						8. Capable of improving blood sugar

						9. Capable of improving fat metabolism 

						

						

						Applications

						
1. Health food and functional beverages

						2. Dairy product, like as beastings, fermented milk, sour milk, yoghourt and kinds of powdered milk.

						3. Baking industry

						4. Functional Flavoring product

						5. Sugarless or low sugar candies industry

						6. Health making-wine Industry

						7. Particular pharmacy industry

						8. Feed industry

						9. Agricultural product