ADM is due to highlight its Textura range, a line of protein crisps, at this years Vitafoods. Manufacturers can incorporate Textura crisps into food products such as cereal bars and healthy snacks to enhance nutrient content, texture and flavour. Textura crisps are available in a range of protein contents and can be tailored to add fibre or characterising flavours to various applications.

The new range expands ADMs existing portfolio of soya protein crisps, including its Nutrisoy line, which will be showcased alongside Textura. The Nutrisoy line is a soya-wheat crisp, offering distinctive nutritional benefits with up to 85% protein content.

ADM will also present its CLARISOY isolated soya protein range which enables protein fortification of beverage systems, which has been specifically designed for use in low-pH beverage applications, including sports and recovery drinks.

Visitors to the ADM stand can also learn about its CardioAid range of phytosterols and phytosterol esters, which can be used in food and beverage applications. The range is designed to reduce cholesterol levels.

ADM will also offer Novasoy soya inflavones, beneficial to women at the time of menopause. Soya isoflavones are suitable for use in dietary supplements, functional foods and beverages. Other highlights will be Novatol, a natural source of Vitamin E needed by the body to protect cells and support natural defences, as well as Decanox, a range of natural antioxidants for food, feed and cosmetic use.