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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• John Innes Centre embarks on China research partnership
• Spoon Guru forms partnership with Google Cloud Marketplace
• BelVita breakfast sandwiches recalled over undeclared peanut after reports of reactions
• Cold plasma technique poised to bolster food safety and germination in wheat and barley
• Patient list continues to grow in E. coli outbreak linked to organic yogurt
• Actiph debuts nootropic clean energy drinks brand
• Brits want canned food amid cost-of-living crisis
• Coca-Cola Beverages Florida opens $10m facility
• Sweet for the planet: Green innovations in chocolate production and drone-enabled crop protection
• Inside The Packaging Machinery Market

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