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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Firmenich unveils sustained release solution for melting, juiciness and succulence in plant-based al
• Nestlé Breakfast Cereals reassures consumers on artificial additives
• Publisher’s Platform: What’s up with Listeria and Cheese
• Mintel: China bottled water sales in decline
• Trade Minister of Pakistan has ruled out Indian vegetable imports
• Ice cream suspected in Iceland E. coli outbreak; 17 children sick
• T. Marzetti Gets New Chief
• Swiss equipment maker Buhler creates Consumer Food segment
• FDA Issues Draft Guidance for Control of Listeria in RTE Foods
• More than 150 ill in Spanish Listeria outbreak; deaths reported

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