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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Planet-friendly packaging
• Retailer observes surge in health-conscious shopping habits
• Minnesota Food Distributor Schwan’s Being Sold to South Korean Firm in $1.8 Billion Deal
• Nicaragua will harvest enough vegetables to supply the country in September
• Tereos Reaffirms Its Commitments to Sustainability in 2020 Targets
• Hain Sells Poultry Unit
• French agency finds potential health risk from contaminated shellfish
• Azelis extends Kerry distribution agreement for Polish meat market
• Romaine source(s) remain elusive as E. coli outbreak grows
• Listeria outbreak investigation leads to raw milk cheese recall

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