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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Mitsui acquires stake in Vietnamese Shrimp firm Minh Phu
• Australia provides manufacturing fund for food and beverage sectors
• Canada posts new patient count in onion outbreak; nothing new reported by U.S. for two weeks
• Food industry warns UK Environment Minister on Brexit ‘crisis’
• Researchers brew up biodegradable plastic alternative using discarded coffee grounds
• Cargill’s poultry business expands into Poland with Konspol acquisition
• Pepperidge Farm Goldfish Crackers Recalled for Possible Salmonella
• Beavertown launches festive glitter beer
• DuPont plans European expansion
• Chobani Pays off School District's Lunch Debt

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