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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Eurial I&N launches transparently sourced whey concentrate for active lifestyle sector
• Officials bust gang in organic fraud case involving rotten apples
• Ulrick & Short launches cold swelling starches
• Spain: Guadex expects 400,000 kilos of asparagus
• Consumer Reports suggests USDA take action to address COVID-19 risks
• DouxMatok gets $22 million funding
• Gerber infant formula recalled over potential Cronobacter contamination
• Duncan Hines cake mix recalled over potential salmonella contamination
• Welsh food and drink industry gets £110 million boost
• What’s in a name? Most consumers understand the difference between real milk and alternatives, says

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