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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Understand Top Trends to Drive Pet Food Brand Growth
• Synlait’s Dairyworks divests Deep South ice cream brand to Talley Group
• Ocean Spray Gifts Truck to Breakout Social Media Star
• Charoen Pokphand Foods announces global policy on responsible antimicrobials use
• DuPont Nutrition & Health expands cheese capabilities
• FDA begins search for new Deputy Commissioner
• Livestock Information Programme ‘pivotal’ for the UK
• Track your impact: Symrise and Unilever support Madagascar farmers through “Vanilla for change” proj
• SALIC and Minerva Foods announce purchase of Australian Lamb Company
• Kellogg sells Keebler and related businesses to Ferrero for $1.3bn

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