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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Giannone Poultry to close poultry processing plant in Quebec
• Sports drink demographics and desires expand
• Nagaland State to promote ‘Naga tree tomato’
• Broken Plate report finds disappointing results of UK health
• NHS and Leading Suppliers Vow to Reduce Sales of Sugary Drinks
• Reviving childhood favourites: Healthier twists on classic snacks
• Brashears: Beating salmonella in poultry needs to focus on serotypes causing human illness with impr
• Jones Soda Gets Investment From Canadian CBD Firm
• Poll: Consumers Split on Racist Ad Icons
• Co-op recalls Sliced Pepperoni because of contamination with E. coli

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