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Norway mackerel block

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Weihai Yuwang Group Marine Bioengineeing Co.,Ltd.

Address: Shandong;China

Total Number of Staff: less than 10 person

E-mail: 332118663@qq.com

Main Sales Markets: North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia,Middle East,Africa

Business Type: Manufacturer,Exporter,Importer,Trading Company

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Certificates/Standards:	N;
Monthly Output:	Not provided
Regional:	-
Packaging Information:	Not provided
Mode Of Payment:	Not provided
Delivery Lead Time:	Not provided
Main Sales Markets:	North America，Central/South America，Western Europe，Eastern Europe，Australasia，Asia，Middle East，Africa
Sample Provided:	No
Sample Policy:	Not provided
Minimum Quantity:	Not provided

Mackerel nutritional value very high, mackerel high economic value, is a kind of food fish loved by the masses. According to the determination of each hectogram edible part contain protein 21.4 grams, 7.4 grams fat, 20 mg calcium, phosphorus 226 mg, iron 2.0 mg, 0.03 mg thiamine, riboflavin 0.29 mg, 9.7 mg niacin. Mackerel except for fresh food, can also be frozen, preserved, smoked, processed tomato khan canned canned fish and spicy fish, etc. Due to more body fat, liver vitamin content is high, can also be refined artificial butter and cod liver oil, respectively. According to relevant data, mackerel in the body also contains two kinds of nutritional value higher material: one, called eicosapentaenoic acid (EPA), the second is called docosahexaenoic acid (DHA), the two substances in the mackerel lipid content is higher. EPA and DHA to human health has the following: (1) prevent vasodilation; (2) inhibiting platelet aggregation; (3) lower blood pressure; (4) reduce the neutral fat in the blood; (5) reduce low density lipoprotein cholesterol, (6) reduce blood viscosity, (7) to prevent myocardial infarction; (8) to prevent cerebral infarction, and eventually prevent adult disease.

Norway mackerel block

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