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Nairn’s Oatcakes expands gluten-free range

2021-12-06 foodanddrinktechnology

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Nairns has expanded its gluten-free range with the addition of Nairns Gluten Free Chunky Biscuit Breaks.

The Biscuit Break range now includes two new lines: Oats, Dark Chocolate & Coconut; and Oats, Blueberry & Raspberry. According to the brand, these two new additions contain at least 35% less sugar than the average gluten-free sweet biscuit.

The products are also made with gluten-free oats, making them ideal for those who suffer from coeliac disease or choose to follow a gluten-free or vegetarian lifestyle.

Paddy Cronin, sales director at Nairns Oatcakes, says, "The Biscuit Break range has become one of our key gluten-free lines and as consumers look for new and different products from established, trusted brands we have created a chunky Biscuit Break as something a little bit different to the core range.

"They are lighter and more crumbly and have lots of flavour with more visible inclusions that add to both taste and texture – perfect for those looking to have something a little chunkier to have with a hot drink.

Nairns Gluten Free Chunky Biscuit Breaks are available now (RRP £1.79) in the free from aisle in Sainsburys and in selected health wholesalers and independents. They contain approximately 64kcal per biscuit.

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