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Latest10

• Fund to accelerate retail innovation established by five grocery leaders
• Controlled environment agriculture and agrivoltaics may be the future of farming, says new research
• Concerns rise over high PFAS levels in global water supply
• Researchers share guidelines to help children “build tolerance” to food allergens
• Corn plants offer solution to arsenic-contaminated soil challenges
• New research furthers industry understanding of foodborne bacteria survival in food preparation envi
• Novel handheld device alerts multiple bacterial threats “within an hour”
• FSA launches consultation into authorisation of regulated products
• Declining wild pollinators threaten Canadian agriculture, researcher warns
• Is healthy snacking on the rise in the US?

Top10

• Scientists discover genes behind “ultra-low” GI rice for low blood sugar spikes
• Some bottled water brands have unsafe arsenic levels
• EHL Ingredients spices up the festive season with new blends, touts flavor insights for 2019
• ACTIPH Water Tips Cap to Active Lifestyles, Proposed Regulations
• Beef dumplings recalled in California over lack of federal inspection
• Tyson, Hormel Reopen Plants
• Bananas could vanish from supermarket shelves, GMB union warns
• Immigrants face higher risks for poisoning from foraging wild foods
• More Than Meats The Eye
• "Jim Murray's Whisky Bible 2021" Matsui Whisky awarded "Best Japanese Single Cas

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