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Latest10

• Safeguarding antibiotics: Poultry project unites industry leaders in fight against antimicrobial res
• Future-proofing agriculture: UK researchers tap into AI and robotics for climate-resilient crops
• Welsh industry-university partnership develops coconut husk-based packaging material
• CSPI files FDA complaint for failing to protect consumers from opiate-contaminated poppy seeds
• Beyond The Headlines: Puratos launch Sapore Lavida active sourdough, Boosting food safety
• JBS subsidiary loses appeal against Carne Fraca fine
• Improper pasteurization spurs milk recall
• Goya Red Kidney Beans recalled in Puerto Rico and St. Croix over swollen cans
• Danish Salmonella outbreak traced to English beef
• Avian flu in cows was mostly a surprise

Top10

• Persimmon exports to provide Azerbaijan with stable income
• Beyond animal farming: EU-funded think tank launches protein diversification policy guidance
• CDC declares deadly Listeria outbreak over; cheese from Rizo-López was cause
• Could eating peanuts improve vascular health?
• FDA posts warning letters: Violations cited at juice, seafood companies
• Louis Dreyfus reports half-year results: “Resilient performance,” company on track for solid 2018, s
• EU extends suspension of retaliatory tariff on US-made peanut butter
• Malic acid demand boosts Bartek Ingredients capital investment program
• Malaysian firm develops package-less packaging
• Lionel Hitchen eyes flavor journey to the future with AI-inspired tastes

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