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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Traditional pickles continue to determine assortment
• Austin judge issues Final Docket Call for second criminal trial of retired Blue Bell exec
• Immunity boosters: Abundant opportunities for health halo ingredients as wellness trends prevail
• EU funds four food safety projects
• Conveying Innovation In Food Processing
• Greenyard takes recall initiative for frozen vegetables from Hungary
• Penn State Extension offers webinar on food safety for volunteers
• FDA settles lawsuit, agrees to deadlines for its remaining risky business
• Sierra Nevada Beers Recalled for Potential Broken Glass
• FSIS reports strong start to fiscal year 2021

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