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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Canada recalls pistachio and sesame products after positive Salmonella tests
• Frutarom gets dressed for success
• Survey shows slight drop in consumers’ concerns about food safety in UK
• Rising Health Consciousness Among Consumers To Bolster Industry Growth For Protein Blends
• More Jennie-O Raw Ground Turkey Recalled; Associated with Salmonella Outbreak
• Meat company launches into retail
• World Water Day: Saving the planet from water-polluting industrial farming
• Bayn assesses e-sensory technology potential in sugar-reduced bread
• PLT nets non-GMO verification for menatto, building “trust” and boosting vitamin K for vegans
• 10 foods that are natural laxatives

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