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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Refresco opens €20m warehouse in Germany
• More Explorateur soft cheese recalled for Listeria risk
• Aubrey Plaza’s mocking “wood milk” ad sparks furor as USDA receives complaint
• The Ferrero Group Announces New Governance Set up to Strengthen Global Position
• Kraft Heinz expands animal welfare commitments for broiler chickens
• Texas company recalls chicken fried rice after tests show contamination with Listeria
• What’s in your rum? Flavour scientists create a new lexicon
• Contract manufacturers reflect on 2020 challenges, eye ‘new normal’
• Yeast manufacturer Lesaffre acquires Italian firm Gnosis
• Study looks at the danger of ambient water ‘sprouting’ and solutions

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