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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Testing prompts another ready-to-eat pork product recall for Listeria risk
• Closed Polish abattoir sent meat to 13 EU countries
• Norwegian controls on RTE food good, but issues found
• IFF advances in alt-meat space with high-moisture extrusion investment
• Cup
• Little Gourmet Organic Mealtime Bowls recalled in Canada after consumer complaint of wood in product
• Government Chemist event focuses on safe and authentic food
• Brexit controls are finally here after being pushed back five times
• Alternative model for bird flu containment gets court review
• Gourmet or imitation? Portable food fraud tool reveals products’ country-of-origin

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