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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• State cancels recall of lēf Farms salads because of lab error
• Stalled restaurant growth foreseen in 2017
• Jimmy Dean Sausages and Meiqili Durian Candy Recalled
• Blockchain project sets out to defend Australia’s world-class beef
• FSA Chair Susan Jebb to stand down
• Clara Foods secures funding to expand protein portfolio
• Indian food brand gives Ayurvedic ingredients global appeal
• Cargill reports on sustainability efforts
• FrieslandCampina plans to save up to €500m annually from 2026 as part of new business strategy
• Key Brexit Concerns: Labor Shortages, Tariffs and Food Price Hikes

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