News

Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• FDA sends warning letter to Vietnam over importer’s seafood HACCP
• The future of nutrition: Beneo’s innovative prebiotic fibers set to revolutionize gut-health
• Industry calls for meaningful change in fighting food waste
• Vegan expansion: General Mills leads US$40m investment in Kite Hill
• Parmigiano Reggiano launches three-year EU co-funded campaign
• CDC says the Listeria outbreak linked to peaches is over, with one dead
• Food Price Increases Decelerate in December, Inching up 0.3%: CPI Report
• J&J Snack Foods Handhelds recalls sandwiches over plastic concerns
• Denmark E. coli outbreak declared over; Salmonella investigation continues
• Multiple EU countries part of Salmonella outbreak

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