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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Italy sees most HUS cases for decades
• Grey Poupon introduces mustard wine, sells out in a day
• DSM launches extensive ingredient portfolio for fermented plant-based dairy alternatives
• UK company recalls raw pet food for Salmonella; pet owners at risk
• Costa Group look to turn fruit & veg waste into health supplements
• Will the US see improved organic standards for animal welfare?
• India will export fish meal and oil to China
• The Mini-Geo and Acopos 6D from B&R Automation
• USDA secretary says he is working on ‘made in the USA’ labeling for beef; cattlemen want faster acti
• Auchan launches its blockchain in Italy

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