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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Champagne Bollinger Celebrates 40th Anniversary of James Bond Partnership
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• Less Than a Quarter of F&B Leaders Are Highly Knowledgeable About Smart Manufacturing: Rockwell Auto
• California Avocado Commission predicts smaller yields in 2017
• Cambodian longans export plan well under way
• US dairy delegation to make Chinese trade mission amid tariff tension
• Less than half of Brits believe COP28 will lead to “tangible change”
• Huge amounts of dodgy food and drinks seized in global operation
• The transparent food packaging patch that spots off meat
• myAir delivers stress reduction through nutrition

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