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Latest10

• New $3.7m lab aims to create climate-resilient crops
• Clinical trial offers new approach to managing severe food allergies in children
• What is Britain’s cheapest supermarket?
• Scientists develop new method to detect fake alcoholic spirits
• How are consumers adapting their food spending?
• Recall Roundup: Spotlight on pathogens
• Aldi’s partnership with Too Good To Go saves shoppers over £7 million
• Researchers advocate for detection technology over best-before dates
• US reservoirs hold 7.7 billion pounds of fish, study finds
• Nespresso donates £1 million to support homelessness relief

Top10

• Fortress Puts Frequencies Under Close Scrutiny
• Puerto Rican firm recalls chicken patties from schools after consumer complaint about metal pieces
• Why you can eat 130 seitan burgers (almost) guilt free
• Walmart hires Land O’ Lakes executive for global food safety post
• Our grape farm had an edge thanks to the early harvest
• Juicing is healthy, but easily contaminated by pathogens
• Complaints about metal pieces in Jimmy Dean sausage prompt recall
• Helping plants to cope with stress
• More soft cheeses added to concerns linked to Listeria outbreak
• Contaminated flour investigation detailed by C.D.C.

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