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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Recall roundup: Listeria monocytogenes and foreign objects
• Researchers identify factors behind German Listeria outbreak
• Suppliers ramp up environmental sustainability efforts, plant-based and upcycling spotlighted
• Regulatory concern sees EU drop in digestive product launches
• China’s Yili Group to enter Southeast Asian market
• Harvesting of PureCircle Starleaf stevia crop commences, farms not impacted by Hurricane Florence
• Customers are going to require internal quality sorting
• Outbreak in Ireland tied to Romanian pork; other countries report illnesses
• Moldova allowed to send poultry meat and eggs to Europe
• ExcelVite Collaborates with USP in Developing a Monograph for Carotenes

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