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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Two Mexican states ban junk food sales to children: A taste of things to come?
• Mac and cheese made with organic butternut squash
• FSANZ report says Australian recalls jumped in 2018
• Ingredients consolidation: Appetite for adjacent and natural expansion still strong, says M&A practi
• Chair of Tesco to step down following personal conduct allegations
• Rest in Peace Mr. Peanut
• Recall of mushrooms from China is expanded
• Peruvian avocado exports to Chile still increasing
• Fonterra to build two new cheese plants in Darfield, New Zealand
• Kellogg, Mars, Mondelēz and FDF slam UK plan to ban online junk food ads

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