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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• South Indian banana fields: Heavy metal contamination detected
• FSIS: More testing not preventing
• Lockdown & labor problems trouble mango trade in Maharashtra and Gujarat
• WinCo recalls frozen raspberries from 10 states because of norovirus test
• Nissin Foods launches new line of veggy packed Cup Noodles
• “Next generation of plant-based”: Givaudan’s Protein Challenge to redefine meat
• Lactalis expands in US yogurt market with acquisition of Ehrmann Commonwealth Dairy
• Iceland acts after poultry audit find major issues
• New COO, Chief Counsel at Flowers Foods
• “No miracle solution” for carbon neutrality by 2050, says Beneo director

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