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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Publisher’s Platform: Representatives demand FDA action on lead-tainted cinnamon applesauce
• Draft IHS for importing fresh pumpkin
• Surge in GMO free labelling
• Estonian audit finds gaps in food safety system regarding residues
• Yingshang Grains and Oils Campaign Appears at Times Square, New York, USA
• Vion enters meat alternatives business
• Mondi and Unilever develop aluminium-free paper-based packaging for Colman’s Meal Makers
• Nestlé leverages oats and fava beans in new plant-based beverage
• Rubber pieces trigger Purina cat food recall
• Utah woman who lost acting career to poisoned chicken salad settles with Costco

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