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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Paul Kruse trial to begin with jury selection set for August
• Longer lasting gum? TasteTech launches innovative Gum Kit for sugar-free applications
• Danone reports accelerated sales growth in Q3, driven by demand for infant formula in China
• Eating forward: Taking steps to combat the food waste problem
• Timing, temperature and tragedy — avoid the third on July 4th with simple food safety practices
• Product trendspotting: Food for blood sugar management
• FDA warns consumers to throw out certain ground cinnamon in wake of lead poisoning outbreak
• Digital Twin: KHS Lowers Fault-Related Costs With Virtual Machine Commissioning
• Increasing interest for cutters and inter-row mulchers
• ON MAR 6 2017 Landec acquires O Olive Oil in California, US

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