News

Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• SPI Pharma partners with Azelis in the US and Canada
• Product of the Year USA Announces 2023 Award-Winning Products
• Reduce, reuse and treat: Clean water tech targets F&B’s wastewater challenges
• Bitter yields: 2018 European drought impacts leading sugar producers
• Nespresso launches organic Peruvian coffee, former DuPont CEO returns to helm
• G & C Raw expands August recall to include entire product list
• Sensient launches new flavors collection including floral and herbal extracts
• Large Yersinia outbreak linked to pasteurized milk
• Spot check of almost 300 leafy greens samples shows serious contamination
• USDA Prepares to Unveil Massive Trade Aid Package

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